Raw Fu

100 Day Raw Food Challenge

Dani Ani
  • Female
  • Portland
  • United States
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Yes, it's just me! Well, and the occasional guest. I try to make 90% of the food I eat, at home. Then I pack food and take it with me to work. I bought a disgusting $8 salad at a Food Court yesterday and it just made me realize how much better the...
10 hours ago
So I compiled a list, maybe it will be helpful to you. I pretty much purchase these items weekly and I added approximate amounts: 4 Zucchini Squash 2 Red Bell Peppers Avocados Spinach Kale Mixed Salad greens (pre-washed) Dates 10 Oranges Apples ...
yesterday
Brew the tea hot, covered for approximately 10 minutes and then place it in the fridge or pour over ice. I cannot stand hot tea either, but cold tea helps with cravings for artificial flavored beverages! Green tea is good, but Mint Yerba Mate tea ...
October 12

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How Long Have You Been Raw?
Just Getting Started
Why Do You Want to Join Raw Fu?
To connect with others who are going raw!

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Dani Ani

This challenge has been challenging....

So I have decided to start blogging to hold myself more accountable. The first 5 days of the challenge went pretty badly for me. I was still Vegan, but eating more cooked food than I wanted. Today is a new day and I am starting over. I picked up some kitchen tools and feel a lot more empowered to make delicious raw foods! I am trying to not be so hard on myself, I have no willpower!

I bought Victoria Boutenko's 12 Steps to Raw Foods and already can tell it is an amazing book. I just want to sta… Continue

Posted on August 6, 2008 at 2:27pm —

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At 12:01am on August 27, 2008, Lisa said…
Dani Ani, you've gotta join us at B lotus. Are you?
At 8:15pm on August 8, 2008, Annrocks said…
I hope you are doing well. Thought I would just touch base. ann
At 5:26pm on August 6, 2008, Natasha said…
Sounds cool Dani. But I might be gone for the weekend. I'll let you know, other wise I will consider your offer. Thank-You
<3
Tash
At 3:43pm on August 6, 2008, Lisa said…
Just to let you know, I am not going to make it to the 10th, but will do the 30th. Hope you're having a great day!
At 1:47pm on August 6, 2008, Lisa said…
Good for you!!! I love my spriralizer too, though I found I used it all the time and now not so much. I need to get it out again, because it makes everything so pretty. There is info on the Portland Raw and Livings foods meetup in events....I didn't realize that when I sent you the link.
At 12:05pm on August 6, 2008, Natasha said…
Hi Dani, thanks for sharing your wonderful dish with me :)
<3
At 1:14am on August 6, 2008, Lisa said…
Hey Dani, I found a meetup and joined. I am going to one on August 30thh before our own meetup at blossoming lotus. There will also be a guest Speaker. It is Portland Raw and Living Foods Meetup and here is the link http://rawfood.meetup.com/206/
At 2:53pm on August 3, 2008, Lisa said…
Are you just creating, kind of winging it, or are you using a cookbook? I love to cook, but I really need to have a cookbook to follow most of the time. Especially now.
At 12:23pm on August 3, 2008, Lisa said…
Hey there. How is your challenge going? Have you been loving this cool weather as much as I have? Get ready for Monday...92+
At 1:59am on August 3, 2008, Annrocks said…
Did your day go well?
 
 
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