100 Day Raw Food Challenge
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Dianne Fischbach
- 53, Female
- Ipswich, MA
- United States
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Dianne Fischbach's Groups
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Raw Fu Local
277 members
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Raw Weight Loss
440 members
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Before & After
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100% Raw
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Dianne Fischbach's Discussions
Rawfu bread help- any TRULY good recipes???
Replied Aug. 16, 2008
Rawfu bread help- any TRULY good recipes???
Replied Aug. 16, 2008
Speaking of the Salad Phenomenon....
Replied Aug. 7, 2008
Dianne Fischbach's Page
Profile Information
- How Long Have You Been Raw?
- Old Pro
- Website/Blog Address
- http://rawteacher.com/rawkindi
- Twitter Name
- Dianne
- Why Do You Want to Join Raw Fu?
- Having been 100% raw (really and truly) in the past, I know how great I can feel. My hope is to reach that place again. SOON!
I am also an Alissa Cohen Certified Raw Food Teacher and Chef, so I have the knowledge - just need some "raw buddies" to help keep motivated.
I am happy to be part of this group and am so thankful to Bunny for creating this site!
Dianne Fischbach's Blog
Feeling Better THANK YOU!
I took these yesterday but didn't have time to post them. My mind / emotion is getting better again. What a great community of FRIENDS here. Thank you for sending me messages and good thoughts. I truly appreciate it.
… Continue
Posted on August 30, 2008 at 10:35am — 5 Comments
What am I doing to myself???
It has been one event after another, involving food. Tonight company is coming and want to have a local dish that I won't mention here. This weekend is Labor Day and all kinds of neighborhood activities, including a big Pot Luck that is always (I almost said to die for! How appropriate!) filled with delicious goodies.
I got on the scale this morning ( wish I didn't) and now… Continue
Posted on August 28, 2008 at 2:30pm — 12 Comments
Day Three 8.3.2008
Posted on August 3, 2008 at 10:30am — 5 Comments
Day Two 8.2.2008 In the Garden
Posted on August 2, 2008 at 10:47am —
Day TWO 8.2.2008
Day Two (almost 1/2 over!)
I did it! I stayed on track on Day One! Not even any wine in the evening. I am so proud of me!
Yesterday for lunch I had an avocado, tomato, lettuce and herb sandwich on Valya Botenko's Raw Bread. Yummy! Suppertime I made a delicious Corn… Continue
Posted on August 2, 2008 at 10:34am — 5 Comments
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Comment Wall (45 comments)
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Hugs, Tina
Luv.
so how ARE ya??? How's the challenge been for you so far, really?
Anything I can pray for you about?
Wow, 21 days!!!
Keep on keepin' on, K?
& keep in touch!!!
~Anastazia~
Jes' wonderin'....
~Anastazia~
P.S.
Have a WONDERFUL day 8, no matter what's goin' on in your life, K?!
I do think you should call the owner of Stone Soup and request special food! it will help you not feel deprived. I didn't make the garlic mashed potatos, was this the recipe on this site with the portobellos? I made zucchini hummus and it is great...I will call you when I am feeling weak...maybe make some veg/marinara too so you won't be hungry when you are with the Italians! M
It seems that I am always late to see the comments!! It will be a pleasure to share the recipes, I will get myself organized the next few days and I ll post some oriental salads..answering to your question,: we moved to the floating house a week ago and this view is from the living room, It's really nice to be in the kitchen and instead of cars you hear boats passing :) gratitude always takes me to better places :)
xoxo.
Hanan.
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