100 Day Raw Food Challenge
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Lola Dark
- Female
- St. Louis, MO
- United States
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Lola Dark's Discussions
RAW FU CHALLENGE DAY 23
Replied Aug. 24, 2008
Lola Dark's Groups
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The Lounge
132 members
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Raw Fu Local
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High Raw
325 members
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Raw Weight Loss
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Lola Dark's Page
Profile Information
- How Long Have You Been Raw?
- Just Getting Started
- Website/Blog Address
- http://workingmothersurvivalschool.blogspot.com/
- Twitter Name
- http://twitter.com/loladark
- Why Do You Want to Join Raw Fu?
- Following Raw Food Detox Diet - so not 100% raw vegan - just trying to lose weight, be healthy
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Lola Dark's Blog
On again Off Again
I'm great at sticking to this for a about a month at a time....
trying to get my inspiration back...
Posted on October 19, 2008 at 9:07am — 2 Comments
Sunny and Bright
Been back on high raw several days with no problems.
Weight is back down to my lowest - 156.8!
Jeans lowest size ever - size 8, soooo excited about that!!
The pumpkinseed dibs came out so good! I'm limiting myself to just one a day as a dessert though!
Yesterday I had a green smoothie for breakfast, fruit and raw sugar snap peas for lunch, and fruit and my (cooked meal under 450 calories) for dinner with one pumpkinseed dib for dessert.
Today I'm having a banana nut… Continue
Posted on September 5, 2008 at 1:38pm — 2 Comments
Blog Update
I had a bad weekend, lots of slip ups. I hope I do better on the second 100 day challenge, lol!
Today - half an apple and a few pumpkin seeds - I'm making bunny's pumpkin seed dips, they look so yummy!
I'm home with my boys today, took the day off from work!
Posted on September 3, 2008 at 4:08pm — 1 Comment
Today
I think some greens and a little sunflower seed pate rolled in nori for dinner - yum!
Also check out my new running partner!! 3 months old, her name is Faye! She was a gift we got for our boys. They are so in love, and so are we of course! (click on it for bigger photo)
… Continue
Posted on August 25, 2008 at 5:54pm — 1 Comment
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Comment Wall (17 comments)
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Those lettuce wraps look really good!
Yea-the Dark Knight was fantabulous-I want to see it again in the theater before they stop showing it.
BTW-You know you're a raw foodist when you sneak Goji Berries into the movie theater.LOL
This is how I make my favorite raw sushi
Julian Carrots
Green Onion (green part only)
Cucumber (I prefer without the seeds, but you can leave them)
Sliced Avocado
Wasabi (I use the powdered you mix yourself)
Your favorite Mushroom (but not the white, they really don't add anything). Slice the Mushrooms and soak them in 50/50 water and Namu Shoyu. for 20 min to an hour.You can use all namu Shoyu but it is to salty for me.
Then I take the Sushi Nori sheets (not toasted, raw) I spread the wasabi on one end, and I layer the fillings at the other end. The wasabi will help keep the roll from unrolling. If you don't like wasabi you can mash avocado or just wet the end when you get there.Try to use the most wet last so the nori doesn't get to wet before you roll it. Then I roll it all up and cut right away. If you don't cut it right away it gets to most and you will have hard time cutting.
Are you doing the Raw Food Detox plan? Melissa
Hugs,
Jo x
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