100 Day Raw Food Challenge
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amysue
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Hey Basil, welcome home! Thank you for supporting Bunny on her journey so she can support us and we can support our families...see how much influence you have??!
I'm deep cleansing the drama. Trying to live with less of it. It's really not necess...
It can be fiber too. This happens for me with apples. It's all good!
Yet another that I loved:
http://goneraw.com/node/14073
Love love loved it. So looking forward to watching your mom progress!
Your influence is growing. At our daughter's soccer game this morning I was approached by our friend who had been at our house recently. I had made him a "Rawpuccino" knowing h...
I've done the same. Had to split up the kitchen so I had my own cupboards where I knew everything in it was good stuff. It's a great strategy, glad you're doing it, Bunny.
I'm sure you know this but my daughter is gluten free and casein free vege...
Thanks Rory!! I appreciate the ginger juice demo since I've never tried making it, and now I get it! Great tips I can pass along to everyone who says they could never be raw in the winter.
Profile Information
- How Long Have You Been Raw?
- 1-3 Years
- Why Do You Want to Join Raw Fu?
- I've been raw two and a half years now - high raw, then 100% raw, and there's no going back!
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Comment Wall (17 comments)
- At 1:22pm on May 29, 2009,
Rawdawg Rory said… - Hey Amysue! Great to have you as a friend! Love reading your comments on my vidz! The ranch dressing video is loaded and ready to go when Bunny is all set to put it up, but heres the written recipe for the ranch dressing~
1c soaked sunflower seeds
1/2c of water
juice of 1 lemon
1+1/2 tsp sea salt
1/4 clove garlic
1tsp onion granules or powder (I love the granules!)
1/8th tsp black pepper
1+1/2 tbsp dried dill weed
Blend everything except the dill and the black pepper in your blender until creamy then toss in your black pepper and dill and do a quick blend just to mix 'em in. Enjoy! (ps if you wanna use it as dip just add 1/2 the amount of water!)
Peace love and rawness~ Rory :0)
- At 12:02am on April 7, 2009,
Laurie said… - Thanks for the gf bread info--some of those mixes look good. Keep in touch if you find something good!
- At 2:59pm on April 6, 2009,
Laurie said…
- If you have a good gluten-free bread recipe, I'd love to have it! My hubby likes to make bread and I think the one gf recipe he tried wasn't that good. Take care.
- At 4:09pm on February 3, 2009,
Angie said… - Oh, thank you for asking! The food part is great this year! Last semester I purposely took all my classes on Tuesdays & Thursdays so I would have time for food prep. on the days in between. I still got to where I was having a hard time because I was not taking enough food with me for a long day at school, so I started eating more desserts & dehydrated foods that I could take with me to school, and I would make a salad dressing & then go to the salad bar in the school cafeteria. This semester I am not in school, so I'm really enjoying being able to drink green juices & fancy veggie meals that I didn't do while in school because of the time versus calorie trade-off. :)
- At 2:28am on January 25, 2009,
Laurie said…
- Hi AmySue, How was that avo-date-lemon dressing on your slaw? Thanks! Laurie
- At 2:46pm on January 21, 2009,
Peter Love said… - Amysue,
Thank you so much for your "No Overt Fats," advice! I appreciate you taking time out for the suggestions. I am going to see how long I can go without overt fats. Either I will cave into craving for them or experience the detox symptoms you did. I really never give it enough time. But, the fructose and fats don't mix with me for whatever reason. It wasn't always like this, but I guess time and toxicity caught up with me. Who knows?
How long did you go before the detox symptoms set in? I will let you know how I do. I am on day three. Wish me luck! Thanks again and have a beautiful day. Love the pics. You have a beautiful family. ;-)
With love,
Peter Love
www.peterlove.biz
- At 11:15am on January 18, 2009,
SnowTonight said… - oh my goodness, thanks for the tip on the hummus! I had absolutely no faith but I happened to be at Whole Foods last night so I copied the recipe from the his book (don't tell!) and picked up the ingredients zuchinnis (I had everything else!). It tastes just like hummus! I mean I know that it is hummus but zuchinnis? I will cut down on the salt next time but other than that it is fantastic. Thanks!
- At 7:29am on January 17, 2009,
Cindy said… - My friend in PDX went up to Seattle to hear her speak, she is really really good.
Would you believe I"m on the elliptical as I type this? :-)
- At 5:55pm on January 16, 2009,
Cindy said…
- Thanks amysue, yes, I've been meaning to read Angela Davis stuff for a while now. It's a must-read situation! :-)
- At 6:13pm on January 15, 2009,
Angie said…
- No. :( My dad has since returned to the land of fried chicken & energy drinks. :P Thanks for your interest! My mom has been slowly adding more healthy foods to her diet, though, several of them raw - she even requests encores of some of the stuff I give her. :)
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